Baked for a school's founder's day. Its a fruit with vanilla cream cake. This is the same size as Gerard's ESC cake except that having gained the experience from doing that cake, this one was a whole lot easier to manage. I can say very much for the color combi tho'...got to work better on that. On the whole, a very satisfied one for me. (^^). Hope it was enuf for the staff and that they liked it....i may never get to know...oh well........
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